Chinese Food

Yuanqi breakfast sesame pumpkin glutinous rice cake / meatball

I don't know when to start. I didn't like pumpkin at first, but I made an indissoluble relationship with pumpkin. Especially in every cool morning, a sweet sesame pumpkin glutinous rice cake / ball is like a beam of light. It can always warm my ... ...

Combination of thick and thin - Red Bean Bun with corn flour

Mung bean noodles with bean paste cake

I made yam and bean paste cake yesterday. There are more bean paste fillings. What can I do? Suddenly I thought of a bag of mung bean flour. For example, try to make some mung bean flour and bean cake

Stir fried cabbage

Kwai Chao cabbage is a home cooked dish with a rich flavor and color. Everyone loves it. A kind of Only seconds will be spent on the table

Double cooked pork without a drop of oil

Delicious spicy crab with wine and rice

During the epidemic, working at home and staying at home for a long time are a bit boring. So I put in a lot of energy to study eating . Self sufficiency. Plenty of food and clothing. At noon, I made this spicy crab full of gas and fragrance. It... ...

Stir fried chicken gizzards

I have to eat spicy food every few days. Otherwise, I think there is something missing in the food. I haven't eaten the chicken gizzard for a long time. It's called appetizer. This dish is not difficult. But it needs to be spicy enough to taste good.

Palace snack - kidney bean roll

Donkey rolling

Delicious donkey roll to teach you^_ ^

Chen Mapo Tofu

Spicy, crisp, fresh, tender and hot Mapo Tofu was founded in the first year of tongzhi (1862) in the Qing Dynasty. It was founded by Wanfu bridge in the north of Chengdu. Its original name was Chen Xingsheng restaurant, owner of which Chen Chunf... ...

Boiled meat slices

Miss Huang has cooked this dish in her yearning life. So she itched to try it out. Once she succeeded, she felt a little happy in her heart. She felt that the taste was pretty good. I'd like to share it with you.

Home version fresh pot bullfrog

Today, I went to the market. I saw bullfrogs. I wanted to eat them. I temporarily decided to make a fresh pot of bullfrogs. This is what my family does. It's not authentic.

Stewed grass carp with beer

It's said that grass carp is delicious. But I haven't made it all the time. I bought one by chance. It's really good. Zero based partners can also make a color and fragrance of fish.

Poland peanut oil carrot whole wheat cereal bun

The first time I tried polish. It was really soft. The next day it was still so loud and soft. It's not in vain.

Stewed sausage

Feichang noodles. Feichang powder. It's necessary to eat every time I go back home. I don't think it's complete even if I don't eat it once. This stewed sausage is made with noodles or rice noodles. It's oily, so it's not recommended to serve ri... ...

Homemade red bean paste

My relatives from far away sent me a batch of groceries for the besieged city. There are some red beans I want most. They are dry and tight. Let's do it.

Boiled fish with spicy sauce

I love fish. I love fish. Big head fish is very tender.

Red bean paste pumpkin / orange

My father always likes pumpkins. He said they have high nutritional value. But children don't like them very much when they eat them boiled or steamed. Since they mix them with flour or glutinous rice flour, they can make cute little pumpkins wi... ...

Red Bean Bun

Red bean paste is my favorite. Today, I'll make some red bean paste buns.

Dousha small meal bag. Sweet and delicious

I like sweet bread. It's always filled with bean paste. This time, the Dousha meal bag is a bit of a failure. Because when I put the whole egg liquid, it's more than 20 grams. The dough is very sticky. I've had a lot of effort. So there are fewe... ...